Is it just me, or did April certainly come and go in a hurry? I had a mostly well balanced month with lots of highs. In no particular order:
- Sashimi, Tori No Su. Give me all that fatty tuna, yo!!
- Porterhouse, Chicago Meatpackers. Sometimes, a steak just hits the spot!
- Hamachi, Oni. One of the most delicate bites I’ve had this year.
I’m still not sure what May looks like yet! I might be in Dubai for the entirety of the month, but I might go to Bangkok.
Did you try anything good this month? Any recommendations in town I should go to try?
