It’s been a busy week in Prague and Brno! Hubs and I were traveling for Eid and could not have had a better time. We ate well and stayed in some excellent hotels — I can’t wait to share them with you in some upcoming posts.
- I… This… Well, I kind of love the thought behind it and would be happy to see this for my next solo meal.
- At the intersection of life advice and advice for chefs.
- A new podcast from the team at Eater.
- Just…an interesting and in-depth read about French fine dining and Michelin.
- Would you eat a savory popsicle?
- We haven’t had a microwave in years, but this article goes into why Americans can’t seem to break up with the device.
- I’m back publishing with JustLuxe.
And the week ahead is all about recovery. Back to the gym, meal prep, and intermittent fasting! I’m actually looking forward to my ‘regularly scheduled’ life. Travel is fun, but I like my 9-5 as well. Hubs and I are looking forward to a ‘vacation from our vacation’ next weekend for our stay at the newly opened Waldorf Astoria DIFC.
What are you up to this weekend?
