My Top Dishes of January 2020.

My Top Dishes of January 2020.

January seems like both forever and a minute. Overall, I did much better on fitness and eating goals, and there was only one event that I went to and look back and wonder what the hell I went for. My system for 2020 of focusing on only dining out when I’m being paid, or for supporting brands I specifically believe in has worked out fairly well so far. Am I posting less on social media? Maybe. Does that bother me? Not in the least.

Okay, enough of my dining philosophy. What did I enjoy the most this month?

  • Omani prawns, Siddharta Lounge by Buddha Bar, Muscat.
  • 18 hour Wagyu short ribs, Pacific Groove.
  • Honey Butter Chicken, BRD by SLAB.

Clearly, I was in a protein loving, comfort food place this month!


What was your favorite dish in January?



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