Today we welcome a collaborative post from a talented contributor. Enjoy, C.
Cooking and serving meals in stunning appliances is the joy of both amateur and professional kitchens. Presentation on a sizzling plate makes food more appealing and appetizing. Dishes are more interesting when they arrive steaming hot and full of delicious aromas. Home chefs can also take the sizzling plate straight from the cooker and serve it directly to the table. This small cast-iron or aluminum dish is incredibly useful and durable and versatile in the kitchen.
Does Your Sizzle Plate Need a Sheesham Wooden Base?
The Sheesham base is not a necessity but plays a crucial role, as the base enables the sizzle plate to settle straight on the table. This type of wood base will not split or crack when under extreme heat. The base is incredibly durable and can last for many years. The non-porous nature of wood ensures the base won’t leave stain, mark, or harbor smells. When it comes to hygiene, these wooden bases are ideal. They are easy to clean since they won’t rot or warp when placed in water. Many home chefs find them appealing as they add a professional and stylish touch when serving food to diners.
Where Can You Buy Sizzle Plates and Bases?
Sizzle plates and Sheesham bases come in different shapes, depths, sizes, and prices. They’re readily available in brick-and-mortar stores or online. You can order from reliable online stores like Alibaba, eBay, and Amazon. However, some online stores may charge higher prices, especially if you live miles away. Fortunately, there are reliable and affordable shipping companies. For instance, you can visit https://www.shiply.com/us and choose your quote.
How to Use Sizzle Platter
Using a sizzling platter is fun! But you must use it correctly. Consider these instructions:
- Put the plate directly on the burner to remove carbon.
- Allow the plate to cool down and wash it clean with water. After drying, you can now use your dish.
- After using the plate, wash it using scrubbers or steel wool and soap and rinse. Then wipe it using a clean, dry cloth.
- Use cooking oil to wipe the plate as you store it. This prevents rust.
Repeat this process every time you use the sizzling plate.
Various Uses of Sizzling Plates
Sizzle plates are highly versatile kitchen appliances, and capable of cooking different styles of proteins and other ingredients.
Steak
Whether your preference is hangar steak or butter-soft steak, a sizzling plate is a perfect tool for serving your beef. The steak continues to cook, and guests will hear the sizzling sound. This adds a special touch to any dish.
Fish
Fish is undoubtedly healthy, but most people find it hard to prepare this omega-3 rich food. With a sizzle plate, you can easily create a mouthwatering fish curry.
Toasting Seeds and Nuts
Putting seeds and nuts in the oven improves their texture and deepens their flavors, but clogging your range with a large sheet tray for a handful of nuts isn’t reasonable. This is where a sizzling plate comes in handy.
The Bottom Line
Sizzling plates are versatile, durable, easy to maintain, and inexpensive. They add a touch of class to your kitchen. For all these reasons, you have no excuse not to have a stack of these unique platters in your possession!
