Oct 2017
Weekend links.
A week that wasn't meant to be busy, but turned out to be busy... Last week we had a gin advent calendar, but the prosecco version is much more my speed. Spicy Skittles . I really…
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Oct 2017
99 Sushi (and a sake ain't one).
That pun makes no sense. My love of sushi is a deep one, and nary a week goes by that I don't consume raw fish in some capacity. Thus, when a restaurant like 99 Sushi Bar…
Oct 2017
Toro Toro Abu Dhabi: Olé!
Certain properties come with specific expectations, don't they? With Chef Richard Sandoval behind a brand that is already well established in the region, including restaurants in…
Oct 2017
Weekend links.
A busy week for me! Feeling a bit behind on all the things I need to get done, how about you? In search of the perfect elastic waist pants (as much dining out as I do, stylish…
Oct 2017
Toro + Ko Dubai: Terrific Tapas.
When a restaurant is so good that your foodie friend from Boston alerts you to the fact that a branch is opening in your city, you take notice. Thus, I was intrigued by Toro + Ko…
Oct 2017
Weekend links.
A busy week, but I (almost) achieved (some) amount of balance! At least I've got absolutely NOTHING on for Friday/Saturday and I couldn't be more excited. Also, I'm going to be…
Oct 2017
Manzil Downtown Staycation.
The Manzil Downtown in Downtown Dubai has been a favorite hotel of mine for many years (yes, I can remember before it was reconfigured and when it was called the Al Manzil). In…
Oct 2017
Weekend links.
Currently posting from the St. Regis Dubai... I'll be reviewing soon! Know anyone who wants to give me a seat on an around the world private jet trip ? My love of Sailor Moon…
Oct 2017
What's Cooking UAE: Delecto.
Thought you might enjoy viewing one of my episodes with What's Cooking, UAE. Feel free to visit their YouTube channel to enjoy other episodes. Are there any venues you think we…
Sep 2017
My Top Dishes of September 2017.
September certainly was a busy month with plenty of great restaurants and amazing chefs. Even better? I managed to (mostly) stick to a balanced schedule of dining out (and working…