When given a chance to visit Abu Dhabi a few weeks ago, I was happy to accept an invite to Sambusek<\/a>, located at the Rosewood Abu Dhabi<\/a><\/strong>.\u00a0 With a promise of an At Home dining experience with the head chef, Emad, it was an easy choice to make.\u00a0 The meal itself was a lovely one — and a perfect experience for those with out of town guests.\u00a0 Even though I’ve lived in the Middle East for more than a decade, I still find it best for regional chefs to select the mezze and mains on my behalf.\u00a0 For the At Home with Chef Emad, diners get to experience a communal meal with tableside service from the head chef.\u00a0 That Chef Emad is engaging and welcoming simply adds to the charm.\u00a0 Guests could easily follow up\u00a0 dinner with a shisha outside on the expansive terrace.<\/p>\n So, what else does the hotel have to offer?<\/p>\n <\/p>\n Would I stay at the Rosewood Abu Dhabi again?\u00a0 Without a doubt.<\/p>\n A to Za’atar was a guest of the Rosewood Abu Dhabi.\u00a0 Opinions are my own, just as my husband.<\/em><\/p>\n What is your favorite hotel in Abu Dhabi?<\/strong><\/p>\nPros<\/h2>\n
\n
\n
Cons<\/h2>\n
\n