How have you been, fam?\u00a0 I’ve got lots of stuff (pun intended) cooking, and I’m excited to start to see some of it lands — hopefully sooner rather than later!<\/p>\n
This weekend we’re pretty chilled out.\u00a0 Tonight is the Puppy Ball – which is one of my favorite events of the year!\u00a0 As of next week, I actually don’t have any reviews lined up, but I’m okay with that.\u00a0 I’m sure something will come along.<\/p>\n
What are you up to this weekend?<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":" How have you been, fam?\u00a0 I’ve got lots of stuff (pun intended) cooking, and I’m excited to start to see some of it lands — hopefully sooner rather than later! Not that I’m going to be around a bonfire any time soon, but…these look good. The one word to avoid when buying cheap\u00a0Rose. A food writer with food issues.\u00a0 To be fair, I think pretty much everyone has issues with food. Why does food taste better in a bowl than on a plate? An entire week of cooking with food gadgets. Sign me up! This weekend we’re pretty chilled out.\u00a0 Tonight is the Puppy Ball – which is one of my favorite events of the year!\u00a0 As of next week, I actually don’t have any reviews lined up, but I’m okay with that.\u00a0 I’m sure something will come along. What are you up to this weekend?<\/p>\n","protected":false},"author":5,"featured_media":7810,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30],"tags":[1140],"yoast_head":"\n