More to share.<\/p>\n
This is our last free weekend until Christmas, so we’re going to make it count by not doing much! \u00a0Hubs is training for a bike race and I’ll be finalizing my parents visit to the Emirates (they arrive next Thursday and I’m so excited!).<\/p>\n
What are you up to?<\/p>\n","protected":false},"excerpt":{"rendered":"
More to share. Say what? McDonald’s is getting Michelin chefs to sign off on burgers.\u00a0 I like Mackers on limited occasions (hangover breakfast, anyone?), but this is an interesting move. (via Mashable) The Most Overpriced Items on the Menu, According to Chefs (via Thrillist) Your favorite meals: Around the world in 18 dishes (via CNN) Tim Ho Wan, The World\u2019s Cheapest Michelin Star Restaurant (via One Mile at a Time) Wish I liked mussels\u00a0– this looks fun! Fantastic travel scarves (via Conde Nast Traveler). Last minute, but looking forward to it – Hubs and I decided to make a quick run to Oman. \u00a0We’re staying here and I can’t wait! This is our last free weekend until Christmas, so we’re going to make it count by not doing much! \u00a0Hubs is training for a bike race and I’ll be finalizing my parents visit to the Emirates (they arrive next Thursday…<\/p>\n