Another Reykjavik memory – and this is a great\u00a0one! \u00a0In my research for our trip, I knew I wanted to ride Icelandic horses (this is a deep infatuation that goes back to my childhood). \u00a0In my research I found a (random) pairing of riding with a authentic Icelandic meal prepared by a local chef<\/a>. \u00a0My interest piqued, I contacted Season Tours<\/a><\/strong>, made the booking and then kind of forgot about it.<\/p>\n

The morning of, we were picked up and taken a bit outside the city to meet our horses. \u00a0Side note unrelated to food,\u00a0Islenski Hesturinn, The Icelandic Horse Riding Tours<\/a><\/strong>\u00a0know what they are about and are well worth a visit. I rode from ages 6-13, but never experienced the gait Icelandic horses are well known for – the t\u00f6lt <\/em>(a smooth step somewhere between a trot and a canter). \u00a0After a fun ride, we were dropped off at a bakery and picked up by the Chef himself. \u00a0Although we looked high and low for some additional passengers, I was glad our group was complete at an intimate 5 (including Hubs and myself). \u00a0<\/span><\/p>\n

Reservations?<\/strong> \u00a0Made online<\/a>.<\/p>\n

Ambiance?<\/strong> \u00a0Traveling around\u00a0Reykjavik with the super personable Chef Tyffi was a blast. \u00a0Not only did we see Bjork’s house (!), we also drove straight up to the President’s home (and even walked around his yard!), a unique art feature and other interesting spots around town. \u00a0After viewing a public beach (it was freezing) and a quick trip to the fishmonger to pick up dinner, we ended at Chef Tyffi’s house, who had cold appetizers of many varieties and alcohol (!) waiting on us. \u00a0It was a perfect summer afternoon.<\/p>\n

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