Today we welcome a collaborative post from a talented contributor. Enjoy, C.\u00a0<\/em><\/p>\n

When the summer arrives, many homeowners dust off their garden furniture, remove tarpaulin coverings, and stage outdoor settings for dinner parties and more. Inviting friends and family to an evening meal in your garden can be a lovely approach, or having a candlelit dinner with your partner is often an inspiring and beautiful experience to focus on.<\/span><\/p>\n

If you’re looking for inspiration to equip your garden for summer cooking, there is plenty to choose from: a new grill<\/a> (don’t forget the wood chips<\/a> or BBQ accessories<\/a>), a new hammock to relax in<\/a>, or perhaps a new outdoor dining set<\/a>.<\/p>\n

After cooking wintery foods to keep you warm and satiated, moving back into lighter, more unrestrained, more colorful cooking can take a slight adjustment, if only in your shopping habits. That\u2019s why it\u2019s prudent to consider excellent, summer-friendly meals in your garden. These dishes taste delicious but remain easy to prepare and can kick off your summer joy confidently.<\/span><\/p>\n

Moreover, meals you can share with others and cook quickly, even when roasting in the mid-day sun, take priority here. Without further ado, let\u2019s get started!<\/span><\/p>\n

Shrimp Boils Bring Everyone Together<\/span><\/strong><\/p>\n

There\u2019s nothing quite like a meal that smells and tastes delicious, absorbs spices, and remains fresh and colorful on the plate. Try this shrimp boil recipe for<\/span>\u00a0a beautiful sharing meal that ticks all those boxes. The sausage provides depth, the shrimp tastes light and delicious, the potatoes give an earthy feel, and the Old Bay seasoning combines everything into a tangy, zesty flavor. Moreover, you can quickly cook large quantities of this meal relatively cheaply without skimping on quality ingredients. There\u2019s nothing quite as exciting to <\/span>portion out over the plates<\/span><\/a>\u00a0and keep enough for seconds and thirds.<\/span><\/p>\n

Grilled Chicken & Vegetable Kabobs (Souvlaki)<\/span><\/strong><\/p>\n

Grilled chicken and vegetable kabobs are simple, but you can portion them correctly on the skewer and then cook them simultaneously on the grill. The smoked flavors of the grill absorb into each ingredient well, allowing each notch on the skewer to taste delicious, a parade of meats and vegetables that taste delicious. From steak to chicken, to all manner of vegetables, to dips like tzatziki and hummus that provide a beautiful addition, you can see how versatile and easy to cook this can be for everyone at the table. You may pair this with pita bread to add an easy-to-hold component to this beautiful dish.<\/span><\/p>\n

Gazpacho<\/span><\/strong><\/p>\n

If you\u2019d prefer something more straightforward and refreshing, making a <\/span>batch of gazpacho<\/span><\/a> can be delicious. This cold soup, originating from Spain, is often made with raw vegetables and additions like garlic, onions, oil, vinegar, and bread for dipping. This way, your food can be quite cooling and calming, you can make vast quantities (and store it for later), and you don\u2019t have to worry about any food allergies for guests because it\u2019s created with simple vegetables, bringing out the freshness of more minor ingredients. Moreover, this can serve as a complete meal or light snack to enjoy at your own pace.<\/span><\/p>\n

With these options, you can enjoy some of the best summer-friendly meals for your garden!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Today we welcome a collaborative post from a talented contributor. Enjoy, C.\u00a0 When the summer arrives, many homeowners dust off their garden furniture, remove tarpaulin coverings, and stage outdoor settings for dinner parties and more. Inviting friends and family to an evening meal in your garden can be a lovely approach, or having a candlelit dinner with your partner is often an inspiring and beautiful experience to focus on. If you’re looking for inspiration to equip your garden for summer cooking, there is plenty to choose from: a new grill (don’t forget the wood chips or BBQ accessories), a new hammock to relax in, or perhaps a new outdoor dining set. After cooking wintery foods to keep you warm and satiated, moving back into lighter, more unrestrained, more colorful cooking can take a slight adjustment, if only in your shopping habits. That\u2019s why it\u2019s prudent to consider excellent, summer-friendly meals…<\/p>\n

Read more<\/a><\/p>\n","protected":false},"author":5,"featured_media":11662,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[1964,1963,1965,1961,1962],"yoast_head":"\n