A glass of wine in hand (must be me!).<\/figcaption><\/figure>\nFood? <\/strong>Unfortunately, not memorable.\u00a0 Sure, I’ve had tons of meals since then, but nothing in particular stands out to me.<\/p>\nService? <\/strong> Nothing that stands out.\u00a0 In fact, I seem to recall it was difficult to get the attention of any service as we were seated further away from the kitchen.<\/p>\nCost?\u00a0 <\/strong>On par with Nevel.\u00a0 The menu matches the price, but spend your Euros elsewhere.<\/p>\nParting thoughts from Hubs… The garden was nice.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"In the summer of 2014, I was still getting my foodie feet underneath me.\u00a0 Much like Vinkeles, our visit to the Bluespoon was inspired forced by my interest in the hotel first (to Vinkeles The Dylan, Bluespoon is located in the Andaz Amsterdam).\u00a0 Reflecting over a year later, I’m not sure I would go back (unless we secured a seat at the Chef’s Table).\u00a0 Sure, the property is cool, but I’m also dying to dine at The Conservatorium Hotel…\u00a0 Furthermore, in comparing this lunch to the lunch we had at Nevel, I would definitely return to Nevel. Reservations? Made online, but not necessary for lunch.\u00a0 We were one of three tables seated. Ambiance?\u00a0 Tres chic.\u00a0 The whole of the Andaz (like the brand at large) is a lesson in unique and memorable interior design.\u00a0 The restaurant is immediately off of the lobby and is close to a nice garden (plenty…<\/p>\n
Read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20],"tags":[53,96,102,198,1602],"yoast_head":"\nDecent lunch spot: Bluespoon (Andaz Amsterdam). — A TO ZA\u2019ATAR<\/title>\n<meta name=\"description\" content=\"A to Za'atar visits Bluespoon, located in Amsterdam, Holland at the Andaz Hotel. Although a bit chilly, is it worth stopping in? 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