You probably thought DIFC had everything it needed, didn’t you? So did I. Thus, imagine my surprise when a new venue came along and is basically like, “Actually…how about we try this?” Take a former art gallery and transform it into a unique multi-level restaurant, complete with outdoor space, and you’ve got my new favorite venue in DIFC. Equal parts casual and effortlessly cool, the menu is a bit eclectic (it works for me, but I can see how others might prefer a more traditional approach) and the engagement of the staff is well above average. This is BB. As they mention on their website, “Begin anywhere,” which is precisely what we did. Seated near one of my favorite chefs in the city, my dining partner and I happily welcomed a glass of Marquis de Joncary Joseph Perrier champagne to start, a special served here (in coupes no less) for…
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