Looking forward to dining with Abu Dhabi friends we hadn’t seen in far too long, anticipation was high for our meal at The Grill. The restaurant — like the majority of the venues at the Marriott Al Forsan — is located on the main floor, to the left of the lobby after the entrance. On arrival, I found the layout spacious and was happy to see modern touches in the form of an open kitchen, private dining room, soaring ceilings, and kitschy black and white photography on the walls. We were greeted warmly and shown to a table overlooking the kitchen, which, turns out quite a bit of protein — including one of the largest cuts in the UAE, the 1200g Tomahawk Chop (priced at a competitive AED475). Guests are invited to view the large grill, should they want to see how their meat is doing. To start, a beautiful,…
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