Ringing a good friend in Abu Dhabi, I inquired if she would like to join me on Sunday night for a meal at Original Fusion. “I’ve never heard of it,” she asked. “What do they serve?” Even though I had reviewed the menu, which promised to ‘blend great Emirati heritage with various European dishes’, all I could answer was, “Fusion.” (Unnecessary) reservation made, we arrived at an empty restaurant with our pick of tables (we were the sole patrons throughout the evening). With its loft-like atmosphere thanks to exposed duct work, an oversized light fixture, and a color palate of purple and white, the interior felt like a sophisticated airport lounge. I’m not sure if this was the intent or not. Why the bar area is located on the far side of the restaurant (therefore forcing guests to cross through the dining room) seems a tad strange, but I did enjoy the open kitchen concept. Having…
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