I’m taking you around the world this week — and we haven’t even left Dubai! Furthermore, I believe Royal China is my first Chinese cuisine entry to the blog (and I’m so excited it is). Located in DIFC (the Pavilion Area, not the Gate Village), the interior of the restaurant is decorated in bold reds, blacks and with large windows, offers a view of people walking by the busy financial district. With overlarge ceiling heights, it’s not a dining room you will feel cramped in anytime soon. Should you require the space, there is a large private dining area immediately behind the reception stand. Additionally, when the weather is nice, there is an outdoor terrace and a self-proclaimed ‘secret garden.’ Shown to our table, after being seated and proactively offered water, the menu(s) were distributed. Now, the menus, while yielding amazing food, were a bit…awkward. We were presented with a total…
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