Sharing the screen with one of my good foodie friends, David Tapley, of Out & About UAE. One of my favorite episodes of What’s Cooking UAE to film!
The post What’s Cooking UAE: Cho Gao, Abu Dhabi. appeared first on A TO ZA’ATAR.
]]>Do you have a restaurant somewhere in the world that always provides a memorable night and good food? For me, that place is Cho Gao at the Crowne Plaza in Abu Dhabi. When I recently saw the launch of the Taste of Japan menu, I contacted the hotel to see if I could come in a review (as it had been awhile since my last visit). To my delight, they agreed. While the Taste of Japan is not precisely reinventing anything on the menu, one of my favorite things about the Cho Gao menu is the range of options. There is something to order under almost every type of Asian cuisine (sushi, noodles, curries, and rice dishes – oh my!). While I tend to stick to my classics (Wasabi Prawns (AED58), Green or Yellow Curry with chicken (AED68), the latter which gets all the points for depth of flavor), it was…
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