In today’s digital age, the number of websites and apps can be overwhelming, but also offer many opportunities to explore, learn, and have fun. Learning can be a delightful journey, especially when it involves something as universally enjoyed as food. CulinarySchools.org offers an engaging and interactive platform for culinary enthusiasts, aspiring chefs, and curious minds to explore the world of food and cooking. With a range of exciting games and challenges, the website makes learning about cooking, ingredients, and culinary techniques educational and incredibly fun. In this article, we’ll dive into some of the 100 games that are available and suitable for kids and adults! The Joy of Learning Through Play Culinary education has traditionally been associated with textbooks, lectures, and hands-on cooking classes. While these methods are undoubtedly valuable, CulinarySchools.org Games add enjoyment to the learning process. By infusing playfulness and interactivity into culinary education, they capture the imagination of…
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Today we welcome a collaborative post from a talented contributor. Enjoy, C. When the summer arrives, many homeowners dust off their garden furniture, remove tarpaulin coverings, and stage outdoor settings for dinner parties and more. Inviting friends and family to an evening meal in your garden can be a lovely approach, or having a candlelit dinner with your partner is often an inspiring and beautiful experience to focus on. If you’re looking for inspiration to equip your garden for summer cooking, there is plenty to choose from: a new grill (don’t forget the wood chips or BBQ accessories), a new hammock to relax in, or perhaps a new outdoor dining set. After cooking wintery foods to keep you warm and satiated, moving back into lighter, more unrestrained, more colorful cooking can take a slight adjustment, if only in your shopping habits. That’s why it’s prudent to consider excellent, summer-friendly meals…
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Today we welcome a collaborative post from a talented contributor. Enjoy, C. Cooking and serving meals in stunning appliances is the joy of both amateur and professional kitchens. Presentation on a sizzling plate makes food more appealing and appetizing. Dishes are more interesting when they arrive steaming hot and full of delicious aromas. Home chefs can also take the sizzling plate straight from the cooker and serve it directly to the table. This small cast-iron or aluminum dish is incredibly useful and durable and versatile in the kitchen. Does Your Sizzle Plate Need a Sheesham Wooden Base? The Sheesham base is not a necessity but plays a crucial role, as the base enables the sizzle plate to settle straight on the table. This type of wood base will not split or crack when under extreme heat. The base is incredibly durable and can last for many years. The non-porous nature…
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Today we welcome a collaborative post from a talented contributor. Enjoy, C. Are you figuring out what to order from your local Middle Eastern restaurant? Middle Eastern food is known for its rich aromas, unique flavours, variety of spices, and the most important thing, the incredible taste! And where is the best place to try it out? The Middle East, of course! It might be a bit difficult to travel to certain destinations through normal flights, but that’s why private jet charters exist. Click here for the best options of 2020. There are many dishes from the Middle East to discover… But today we’ll talk about our favourites, the dishes we think everyone loves to eat! Hummus Hummus is something that goes with all the types of crudites. It is a blend of chickpea, tahini, and garlic, basically a dip that can be eaten with fresh pita bread or to…
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A busy week…at home! That’s right — I turned down every invitation this week (except a very limited few) and loved every minute of it. I made progress on my book. I worked out. I didn’t drink. I pitched places. I might have possibly come up with a secret burger celebrating the UAE astronaut Hazzaa. Overall, I probably went a bit too far on the side of introversion, but that’s okay. As I said to someone on a call this week, my approach to the busy season in Dubai right now is ‘mercenary.’ I’m making choices fully motivated by a) is it paid? and b) what is the networking like? I feel fortunate to be at a point where I have invitations if I need them, but in evolving what I’m doing (copywriting/looking beyond Dubai), there can’t be time for everyone. Are your swizzle sticks worth something? As a window…
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